Mar–Cosina Soup & Salads

Sopas Y Ensaladas

Tortilla Soup

Chicken broth with Monterrey Jack cheese, tortilla strips, sliced avocado and shredded chicken. 

Caldo de Camarones

Delicate soup with jumbo shrimp, carrots, zucchini, squash, and mushrooms. 

Roasted Corn Poblano Soup  

Fire-roasted fresh corn and poblano pepper, slow-simmered in a savory cream sauce. 

Bean Soup  

Traditional bean soup made with pinto beans and pico de gallo. 

Fajita Salad  

Romaine lettuce, cheddar and Monterey jack cheese, tomato, sliced avocado and crispy tortilla strips. ​

Tuna Salad  

Freshly made tuna salad served on a bed of iceberg salad, tomato, and sliced avocado.

Ceviche (Mahi-Mahi)  

Fresh Mahi-Mahi, squeezed lime juice, Pico de Gallo, spices and sliced avocado.

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Cocktail De Camarones  

Traditional Cancun-style shrimp with zesty Pico de Gallo cocktail sauce.

Tomatoes & Gorgonzola  

Fresh-sliced vine-ripened tomatoes topped with cilantro-pesto and Gorgonzola cheese.

Ensalada Del Chef  

Romaine lettuce, red bell pepper, purple onion, jicama, sliced avocado and mango.

Special Salad 

Romaine lettuce, red bell peppers, toasted pepitas seeds, onions and Gorgonzola cheese.

Fajita Taco Salad  

Romaine lettuce, black beans, rice, guacamole, Monterey Jack cheese, tomato and choice of beef or chicken fajitas.